The Basic Principles Of honduran specialty coffee

Like other countries in Central The usa, coffee was not initially developed in Honduras. Over the 18th century, traders brought coffee seeds from their travels, which spurred on coffee creation while in the place. 

Look into everything you have to know concerning this nation’s beans and prime Honduran coffee models to test!

Honduras Specialty Coffee (HOSCO) is among the most fashionable specialty coffee exporter in Honduras, advertising and marketing premium quality coffee from your 6 coffee areas of your region. Our target is to supply the globe course large-quality, sustainable coffee from producer groups dedicated to high quality, sustainability, and eco-friendly methods.

Comayagua’s harvest year falls among December and March. It can be found in the guts of Honduras. The flavor of this coffee includes a little acidity and a sweet flavor which has citrus undertones. This coffee Mix has a lot of the best excellent and offers a creamy human body.

At the moment, look into their Parainema, a lively medium roast with flavors of peach and guava. That has a score of 89-points within the cupping scale, it is among the highest-rated Honduran coffees and over deserving of leading spot on this checklist.

When the beans are transported to Alma’s roastery in the US, They're light-weight to medium roasted. This permits the aromas and complicated fruit notes to really shine via.

This option is prosperous yet solid. It's an extreme dark coloration which has a sleek style that's neither also bitter nor too acidic. You will see the medium-roast honduras specialty coffee is manufactured with the top-harvested grains and has refined hints of chocolate.

The way this Honduran coffee is processed only provides to its complexity. Because of its well balanced acidity that has a flavor profile consisting of cherries, strawberries, pomegranates, as well as purple wine! It’s completely brewed for a handbook brew to understand its taste totally.

SEE Selling price NOW We make a commission for those who generate a acquire, at no more Charge to you. These medium roasted coffee beans originate from Finca La Unica, a little coffee farm cultivating significant-good quality organic coffee in little batches.

Around 90% from the coffee developed in Honduras is Arabica. But, the Arabica vs Robusta debate only just scratches the surface. In actual fact, there are actually perfectly above 60 unique varietals of Arabica, most of which are developed in Honduras and every has its have exceptional flavor profile:

As you start obtaining significant-stop complete bean coffee, which I wholeheartedly suggest, you’ll recognize which the processing system is often specified. That’s because it impacts the taste on the beans, so it’s well worth knowledge.

As a result, let's embark on the journey through the rich background of specialty coffee in Honduras, unravel the various versions that paint a landscape of flavours, delve in to the meticulous processing approaches, and sip with the cultural cup that defines Honduras to be a coffee lover's haven.

Even though the intense acidity and sweetness Definitely make good dim roasts, you shed a few of the far more refined flavors which make Honduran honduran specialty coffee coffee so Specific. 

At this time, most coffee enthusiasts learn about Arabica and Robusta beans. Arabica is considered the higher close, with sweeter and a lot more intricate flavors. Robusta is much less expensive and simpler to develop but may have a harsher flavor.